Tan Hui Juan

Monday, June 9, 2014 @ 8:01 AM

Branch

Branch
3810 Hardy Street
Hattiesburg, Mississippi 39402

Branch is pretty much like a bar place. However you can order entrees from the menu of Purple Parrot which is also the restaurant of the same owner and desserts from the rest of the connecting restaurants because all the restaurants basically have the same kitchen (if I'm not wrong).

Let's start with cocktails first. they serve pretty darn good cocktails and I've tried a fair few. So here are all those that I've tried. (No, I'm not alcoholic. LOL.)

Lemon Basil Martini

Starwberry Margarita (Front) & Blackberry Margarita (Back)

Pineapple Martini

Nine Pound Hammer: Bourbon, Lemon, Vanilla, Coffee-Infused Cynar, Cinnamon.

Left Banke: Elderflower, Lemon, Peychaud's Bitters, Sparkling White Wine.

Tombstone Shadow: Applejack, Honey, Lemon, Punt e Mes, Blackberry, Soda.

Lots Of Ins, Lots Of Outs: Bourbon, Cherry Herring, Angostura Bitters, Falernum.

and lastly my favorite!

Necessary Means: Rum, Grapefruit, Lemon, Curacao, Cinnamon, Cherry Heering.

They also have small plates to go with your drinks. Here are some that I've tried and loved. I unfortunately didn't take photo of the Bacon Roasted Nuts which was pretty good too.

They serve pretty darn good Truffle Fries!

Yellowfin Nachos: Tuna, Cilantro, Avocado.

Below was the picture of the same thing I had one month ago. I guess they changed the presentation of dish.

Oysters On The Half Shell: Half Dozen, Raw.

Next is entrees that I have tried. HAHA Sorry I eat a lot.

Chappapeela Farms Pork: braised pork shoulder, barley risotto, kale, cipollini onions, Hop Ruiter-fines herbes reduction.

Le Québécois Veal: veal chop, sweetbreads, argula, oyster mushrooms, sunchoke, brown butter.

How can you end a meal without desserts?

Hot Buttered Pecan Pie. This, is godly.

Death by Chocolate. Yes, this really kills.

On a side bonus, this place have a special "Fried Chicken Wednesday" for lunch. Why only Wednesday? Because of how much work that goes into their fried chicken. So according to their Facebook, they brined the chicken in Sweet Tea on Monday, Buttermilk on Tuesday and fried it on Wednesday. So they basically have limited sets and are sold out pretty quickly cause it's really so godly!

So yeah. Very good place and must go if you ever come visit Hattiesburg because of the good food and the large menu due to it's connecting restaurants. Recommend!

Labels: Alcohol, Bar, Cocktail, Dessert, Hattiesburg, Mississippi, Pork, Restaurant, United States, Veal, Western

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